Air Fryer Chicken Wings tossed in buffalo sauce in white oval bowl

Easy Air Fryer Chicken Wings

No oil and no deep fryer needed! Easy Air fryer chicken wings are a healthier version of your favorite bar and grill treat. These chicken wings are so easy to make at home!
Prep Time 5 minutes
Cook Time 30 minutes
Total Time 35 minutes
Servings 8 (4oz per person)
Calories 271kcal
Author Garnished Plate


  • 2 pounds chicken wings (split, drumettes and wings only)
  • 1/2 cup Buffalo wing sauce


  • Place chicken wings in one layer in air fryer (you may need to do in batches depending on size of air fryer)
  • Cook at 380 degrees for 25 minutes, flipping once
  • Turn heat to 400 degrees and cook for 5 minutes until chicken is fully done and skin is crispy
  • Add sauce and wings to bowl and toss to coat


Calories: 271kcal | Protein: 22g | Fat: 19g | Saturated Fat: 5g | Cholesterol: 94mg | Sodium: 1009mg | Potassium: 191mg | Vitamin A: 3.6% | Vitamin C: 1% | Calcium: 1.5% | Iron: 6.5%