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Cucumber Tomato Salad
A simple yet refreshing side dish that is perfect for lunch, dinner or to take along for a party, this Cucumber Tomato Salad comes together in minutes for a tasty treat!
Course Side Dish
Cuisine American
Prep Time 10 minutes minutes
Servings 8
Calories 41 kcal
Remove ends from cucumber and slice lengthwise into quarters, then slice into quarter inch thick pieces
Quarter tomatoes (or halve if they are small)
Toss in bowl with oil, salt and pepper
Serve immediately or cover tightly and refrigerate for up to 2 days
Calories: 41 kcal | Carbohydrates: 2 g | Fat: 3 g | Sodium: 147 mg | Potassium: 122 mg | Sugar: 1 g | Vitamin A: 275 IU | Vitamin C: 5 mg | Calcium: 9 mg | Iron: 0.2 mg