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Quick & Easy Healthy Taco Bowls
When you need a quick and easy dinner that's totally customizable for each member of the family, how about this Quick and Easy Healthy Taco Bowl? Full of delicious flavors and quick to throw together when you're rushed to make dinner!
Course Main Course
Cuisine American
Prep Time 10 minutes minutes
Cook Time 20 minutes minutes
Total Time 30 minutes minutes
Servings 4
Calories 289 kcal
1 pound lean ground beef 2 tablespoons homemade taco seasoning 2 tablespoons water 12 oz frozen cauliflower rice 1 tablespoon avocado oil 12 oz frozen cubed sweet potatoes 1 cup grape tomatoes
Heat ground beef in skillet and brown until cooked through, breaking apart with spatula or hamburger chopper
Add taco seasoning and water and heat through, stirring to distribute evenly until water cooks off
Heat cauliflower in microwave according to package directions
Heat sweet potatoes in skillet with avocado oil until heated through and lightly browned
Assemble bowls and top with fresh cilantro, sour cream, ranch dressing, salsa or as desired
Calories: 289 kcal | Carbohydrates: 23 g | Protein: 27 g | Fat: 9 g | Saturated Fat: 3 g | Cholesterol: 70 mg | Sodium: 250 mg | Potassium: 1021 mg | Fiber: 4 g | Sugar: 6 g | Vitamin A: 12495 IU | Vitamin C: 48.7 mg | Calcium: 58 mg | Iron: 3.8 mg