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Air Fryer Sausage Patties
Homemade sausage patties that only take minutes? Yes! These chicken sausage patties made with diced peppers and shallot along with ground chicken take only about 10 minutes and are much healthier because they are air fried!
Course Breakfast, Main Course
Cuisine American
Prep Time 10 minutes minutes
Cook Time 10 minutes minutes
Total Time 20 minutes minutes
Servings 6
Calories 114 kcal
Mix ground meat and other ingredients in a small bowl by hand until well combined
Form meat mixture into 6 round sausage patties
Spray air fryer basket with non-stick spray
Add patties in a single layer
Cook at 400 degrees for 10-12 minutes until cooked through, flipping once halfway through cooking time
Use white meat for leaner patties, white and dark mix for more flavor
Add 1/4 teaspoon salt if seasoning blend doesn't have it
Remove ribs and seeds from pepper unless you prefer more spice you can leave some in
Add a pinch of red pepper flakes for more heat
If air fryer starts to smoke, add a couple of tablespoons of water in the bottom of the tray that collects the grease
Make ahead and freeze until ready to cook
Cook from frozen by adding extra time
Leftovers can be frozen for up to 3 months
Can easily double this recipe and cook in batches
Calories: 114 kcal | Carbohydrates: 1 g | Protein: 13 g | Fat: 6 g | Saturated Fat: 2 g | Cholesterol: 65 mg | Sodium: 46 mg | Potassium: 418 mg | Fiber: 1 g | Sugar: 1 g | Vitamin A: 54 IU | Vitamin C: 6 mg | Calcium: 11 mg | Iron: 1 mg