Instant pot Country Style Ribs
Country Style Ribs are meaty and delicious and come out perfectly tender and juicy when you make them in your Instant Pot!
Servings 6
Calories 265kcal
Ingredients
- 2 pounds country style ribs
- 2 tablespoons butter
- 1/2 cup chicken broth
- 1/4 cup BBQ sauce
- 1/4 cup apricot preserves
Instructions
- Heat butter in instant pot on saute
- Add ribs and cook for a few minutes on each side until lightly browned
- Turn off Instant Pot
- Whisk together broth, sauce and preserves and pour over ribs
- Cover, seal and set to high pressure for 15 minutes
- Allow natural pressure release for at least 10 minutes
- Remove and serve with additional BBQ sauce or as desired
Notes
- Make sure ribs are cooked properly to avoid toughness
- Skip browning ribs if in a rush
- Chop up leftovers to use in salads
- Refrigerate in airtight container for up to 3 days
Nutrition
Calories: 265kcal | Carbohydrates: 11g | Protein: 19g | Fat: 16g | Saturated Fat: 5g | Cholesterol: 83mg | Sodium: 293mg | Potassium: 363mg | Fiber: 1g | Sugar: 8g | Vitamin A: 164IU | Vitamin C: 2mg | Calcium: 28mg | Iron: 1mg