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Skillet Biscuits and Gravy Casserole
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Skillet Biscuits and Gravy Casserole

Everyone loves an indulgence from time to time and this Skillet Biscuits and Gravy Casserole will satisfy all cravings for a hearty meal any time of the day!
Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 6
Calories 585kcal


  • 1 pound ground turkey sausage
  • 1 3/4 cups flour
  • 2 cups chicken broth
  • 3/4 cup heavy cream
  • 1/2 teaspoon chicken seasoning blend like Montreal Chicken
  • 1 teaspoon salt
  • 1 1/2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon sugar
  • 6 tablespoons butter
  • 1/2 cup buttermilk


  • Brown turkey sausage in large oven proof skillet over medium high heat until fully cooked and browned
  • Stir in 1/4 cup flour
  • Slowly add chicken broth while stirring until smooth and flour fully incorporated
  • Add cream, 1/2 teaspoon salt and chicken seasoning
  • Let simmer and thicken for 5-7 minutes, remove from heat
  • Add remaining flour, salt, baking powder, baking soda, and sugar to bowl
  • Melt butter and let cool slighly
  • Stir milk into cooled butter
  • Add butter mixture to dry ingredients in bowl and mix by hand until just incorporated
  • Drop dough by spoonfuls on top of sausage gravy in skillet
  • Bake at 425 degrees for 10 minutes or until biscuit topping is lightly browned


Calories: 585kcal | Carbohydrates: 31g | Protein: 16g | Fat: 43g | Saturated Fat: 21g | Cholesterol: 127mg | Sodium: 1380mg | Potassium: 439mg | Sugar: 1g | Vitamin A: 875IU | Vitamin C: 6.2mg | Calcium: 106mg | Iron: 2.8mg