Skillet Biscuits and Gravy Casserole
Everyone loves an indulgence from time to time and this Skillet Biscuits and Gravy Casserole will satisfy all cravings for a hearty meal any time of the day!
Servings 6
Calories 585kcal
Ingredients
- 1 pound ground turkey sausage
- 1 3/4 cups flour
- 2 cups chicken broth
- 3/4 cup heavy cream
- 1/2 teaspoon chicken seasoning blend like Montreal Chicken
- 1 teaspoon salt
- 1 1/2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon sugar
- 6 tablespoons butter
- 1/2 cup buttermilk
Instructions
- Brown turkey sausage in large oven proof skillet over medium high heat until fully cooked and browned
- Stir in 1/4 cup flour
- Slowly add chicken broth while stirring until smooth and flour fully incorporated
- Add cream, 1/2 teaspoon salt and chicken seasoning
- Let simmer and thicken for 5-7 minutes, remove from heat
- Add remaining flour, salt, baking powder, baking soda, and sugar to bowl
- Melt butter and let cool slighly
- Stir milk into cooled butter
- Add butter mixture to dry ingredients in bowl and mix by hand until just incorporated
- Drop dough by spoonfuls on top of sausage gravy in skillet
- Bake at 425 degrees for 10 minutes or until biscuit topping is lightly browned
Nutrition
Calories: 585kcal | Carbohydrates: 31g | Protein: 16g | Fat: 43g | Saturated Fat: 21g | Cholesterol: 127mg | Sodium: 1380mg | Potassium: 439mg | Sugar: 1g | Vitamin A: 875IU | Vitamin C: 6.2mg | Calcium: 106mg | Iron: 2.8mg