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Easy Beef Enchiladas
Are easy 5 ingredient meals that taste amazing your thing? Then you are in luck! These simple Easy Beef Enchiladas come together in minutes with a few surprising ingredients for a delicious dinner in under 30 minutes!
Calories 408 kcal
1 pound ground beef (93% lean) 1 jalapeno pepper, seeded and diced 4 oz whipped cream cheese 8 taco sized flour tortillas (or 4 large burrito sized) 2 cups enchilada sauce 8 oz shredded cheese blend
Add ground beef and diced jalapeño to skillet and cook while breaking apart with spatula until beef is cooked through and jalapeño is tender Stir in cream cheese until smooth, stir in about 1/4 cup enchilada sauce and remove from heat Add 1/2 - 1 cup enchilada sauce in bottom of casserole dish Divide filling among tortillas and add to casserole dish seam side down Top with remaining sauce and shredded cheese Bake at 350 degrees for 20 minutes until heated through and cheese has melted Calories: 408 kcal | Carbohydrates: 21 g | Protein: 20 g | Fat: 26 g | Saturated Fat: 12 g | Cholesterol: 82 mg | Sodium: 1006 mg | Potassium: 242 mg | Fiber: 1 g | Sugar: 6 g | Vitamin A: 795 IU | Vitamin C: 3.3 mg | Calcium: 243 mg | Iron: 2.7 mg