wash and scrub potatoes and pierce with fork about 2 times on each side
rub with olive oil and seasoning until well coated
place in air fryer basket
cook at 380 degrees for 20 - 25 minutes, flipping once, until fork tender
Notes
If using 6 oz potatoes, increase cook time to 30 - 35 minutesFor 8 oz potatoes, increase cook time to 40-45 minutesFinal cook time will vary based on shape and size of potatoesIf desired, you can leave potatoes plain instead of coating with seasoning