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blue and white bowl filled with cubed air fried sweet potatoes
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Air Fryer Sweet Potato Cubes

Super versatile as a side, in a bowl or for breakfast, these Air Fryer Sweet Potato Cubes are quick, simple and nutritious and can be make in around 20 minutes!
Course Main Course, Side Dish
Cuisine American
Prep Time 10 minutes
Pressurize 10 minutes
Servings 4
Calories 159kcal
Author Jennifer Draper

Equipment

Ingredients

  • 1 pound sweet potatoes
  • 2 tablespoons olive oil
  • 1/2 teaspoon pink Himalayan sea salt

Instructions

  • Peel sweet potatoes and cut into 1/2 inch cubes
  • Toss with olive oil and salt and place in air fryer basket
  • Cook at 400 degrees for 10-12 minutes until browned and crispy on the outside and tender on the inside, shaking occasionally

Notes

  • Can add seasonings to the potatoes before cooking to customize or make them spicier
  • Cook until tender in the middle and crispy and lightly browned on the outside

Nutrition

Calories: 159kcal | Carbohydrates: 23g | Protein: 2g | Fat: 7g | Saturated Fat: 1g | Sodium: 353mg | Potassium: 382mg | Fiber: 3g | Sugar: 5g | Vitamin A: 16088IU | Vitamin C: 3mg | Calcium: 34mg | Iron: 1mg