Air Fryer Grilled Cheese Sandwich
Toasty, buttery, and perfectly melty cheese—yes, it’s an air fryer grilled cheese sandwich! With just 4 simple ingredients, this easy recipe is a game-changer when you need to assemble a quick lunch. Make this classic sandwich for the kids or serve it as a tasty side with soups and salads.
Servings 2
Calories 605kcal
Equipment
Ingredients
- 4 slices sourdough bread
- 4 slices American cheese
- 2 tablespoons softened butter
- 1/8 teaspoon garlic powder
Instructions
- Stir garlic powder into butter
- Spread one side of each slice of bread with 1-2 teaspoons of butter
- Layer one slice of cheese on each non-buttered side
- Stack two slices of bread with cheese sandwiched between them and place sandwich in air fryer basket
- Cook at 360 ℉ for 5-7 minutes, flipping once
- Turn the air fryer up to 400 ℉ and cook an additional 2-4 minutes until you achieve desired crispness and browning
- Let sandwiches cool slightly before cutting in half
Notes
- Cool the sandwiches, then store them in the fridge for up to 3 days. Reheat in the air fryer.
- Try out different combinations of easy-to-melt cheeses and fresh bakery-style bread.
Nutrition
Calories: 605kcal | Carbohydrates: 68g | Protein: 22g | Fat: 28g | Saturated Fat: 15g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Trans Fat: 1g | Cholesterol: 72mg | Sodium: 1563mg | Potassium: 211mg | Fiber: 3g | Sugar: 7g | Vitamin A: 747IU | Calcium: 509mg | Iron: 5mg