Chili Cheese Fries
I have no idea who invented chili cheese fries, but what I do know is that they are one of the best indulgent treats out there! Want to feel like a kid again? Use my delicious Smoky Chicken Chili and smother up some delicious potato wedges for the best chili cheese fries experience of your life!
Servings 6
Calories 412kcal
Ingredients
- 16 oz frozen potato wedges or home fries
- 3 cups leftover chili
- 1 cup shredded cheese
- 1/4 cup sour cream
- 2 tablespoons fresh chopped cilantro
Instructions
- Cook fries according to package directions (I like to add a little extra seasoned salt or other seasoning blend if fries are plain, this is optional)
- Reheat chili to piping hot
- Serve fries topped with chili, cheese, sour cream and cilantro
Notes
Use my Air Fryer French Fries and Instant Pot Beef Chili to make easy work of this recipe!
Top with cheese, sour cream and cilantro or as desired
Also delicious with tater tots instead of fries
Nutrition
Calories: 412kcal | Carbohydrates: 30g | Protein: 15g | Fat: 25g | Saturated Fat: 9g | Cholesterol: 44mg | Sodium: 962mg | Potassium: 574mg | Fiber: 3g | Vitamin A: 195IU | Vitamin C: 6.9mg | Calcium: 148mg | Iron: 3.5mg