If you've ever wondered how to make a baked potato on the grill, I'm going to show you how simple and time-saving it can be! I'm all about making dinner as simple and stress-free as possible. And when the weather is warm enough, I love firing up the grill and keeping the cooking mess outside. So, if I'm going to grill, then I'd rather make the whole meal right there. Making the main dish … [Read more...] about How to Make a Baked Potato on the Grill
Vegetarian Recipes
Easy Weekday Breakfast Potatoes
One of my favorite meal prep recipes is breakfast potatoes! These Easy Weekday Breakfast Potatoes are the ultimate filling breakfast and perfect to serve with eggs or other favorite breakfast foods! Whether you have some leftover potatoes or you steam or bake some specifically for this recipe, Easy Weekday Breakfast Potatoes are about the easiest hearty filling breakfast you can have! I love … [Read more...] about Easy Weekday Breakfast Potatoes
How to Make Homemade Enchilada Sauce
Forget the canned stuff! Let me show you how to make homemade enchilada sauce that will knock your socks off and it only takes minutes! Make ahead a batch for quick weeknight meals! I've been testing out this sauce forever, I've made some very tasty homemade enchiladas with different versions and cooking methods, but I think I've finally found the answer to the nice thick, rich and perfectly … [Read more...] about How to Make Homemade Enchilada Sauce
Chipotle Sweet Potato Chili with Black Beans
Chipotle Sweet Potato Chili with Black Beans is perfect for a quick weeknight dinner and is dairy-free, gluten-free and vegan! Spicy, delicious and filling! If you are as obsessed with sweet potatoes as I am, you are going to love this chili!! Who needs meat when you have heart chunks of potato and tasty black beans? Plus, that fire-roasted smoky tomato base with just the right amount of chipotle … [Read more...] about Chipotle Sweet Potato Chili with Black Beans
Butternut Squash Minestrone
Rich, hearty and filling for those cold winter nights, this Butternut Squash Minestrone is vegan and comes together in about 30 minutes! Do you follow me on Instagram? I've been posting my daily cooking adventures in my stories, and pretty much every one of them over the last week involves soup. We went from what felt like an endless summer to a sudden plunge to winter and I've pretty much been … [Read more...] about Butternut Squash Minestrone
Wedge Salad with Herbed Buttermilk Dressing
This Wedge Salad with Herbed Buttermilk Dressing is a quick and fresh side dish that also makes a delicious lunch! Ever since our recent trip to Washington DC where I ended up giving into my aversion to the whole "wedge salad" craze and trying one at a restaurant we visited a couple of times, well, I've been slightly obsessed. Now I've order them a few more times at restaurants around home and … [Read more...] about Wedge Salad with Herbed Buttermilk Dressing