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Homemade Fajita Seasoning

Why buy special seasonings with unknown ingredients when you can make your own delicious fajita seasoning with ingredients you likely have on had already?!

homemade fajita seasoning in a glass jar

Making your own seasonings is easier than you think!  Most of the ingredients are already in your pantry, just waiting to be used to make this delicious Homemade Fajita Seasoning.  

This Homemade Fajita Seasoning has no questionable ingredients and is therefore healthier than the pre-packaged variety.  Plus, you can customize the flavors to your liking!

The flavors are so much better when you make it yourself.  Just make a batch of Homemade Fajita Seasoning and you’ll impress anyone you’re cooking for.
 
Never worry about running out of Fajita Seasoning.  Just whip up another batch in 10 minutes!
 
ingredients for homemade fajita seasoning

Ingredients needed:

  • chili powder
  • garlic powder
  • onion powder
  • kosher salt
  • cumin
  • paprika
  • pepper
  • dried cilantro

ingredients for homemade fajita seasoning mixed in a jar with a spoon

How To Make Homemade Fajita Seasoning…

  1. Mix all ingredients in small bowl 
  2. Store in airtight container

homemade fajita seasoning in a jar

Pro Tips:

Besides just making fajitas, use Homemade Fajita Seasoning on other grilled or roasted meats.  You can even use it in soups and on veggies!
 
Try it in my Air Fryer Chicken Fajitas and Instant Pot Chicken Fajita Soup (recipes coming soon).
 
Store Homemade Fajita Seasoning in an airtight container.  It should last several months if you’re careful not to allow any moisture to get in. 
 
Use about 2 tablespoons in most recipes in place of packets depending on your desired spice level.
 
homemade fajita seasoning in a glass jar
homemade fajita seasoning in a glass jar

Homemade Fajita Seasoning

Print Recipe
Why buy special seasonings with unknown ingredients when you can make your own delicious fajita seasoning with ingredients you likely have on had already?!
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Prep Time:10 mins
Total Time:10 mins

Ingredients

Instructions

  • Mix all ingredients in small bowl
  • Store in airtight container

Notes

  • Store in an airtight container 
  • Use 2 tablespoons in place of packets, depending on spice level desired

Nutrition

Calories: 49kcal | Carbohydrates: 9g | Protein: 2g | Fat: 2g | Saturated Fat: 1g | Sodium: 1911mg | Potassium: 280mg | Fiber: 4g | Sugar: 1g | Vitamin A: 3229IU | Vitamin C: 1mg | Calcium: 59mg | Iron: 3mg
Course: seasoning
Cuisine: Mexican
Servings: 12
Calories: 49kcal

 

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