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Buffalo Chicken Tacos

The best meals are the ones you already prepped! These Buffalo Chicken Tacos are quick and easy using my Instant Pot Buffalo Chicken and Creamy Coleslaw that can be made ahead! And the flavor? Can’t be beat for taco night!

buffalo chicken tacos on a plate with garnish

Buffalo Chicken is healthy,  easy to prepare, and great for meal prep!
 
Make Buffalo Chicken in advance to save time.  On the day you want to serve it,  assemble it into  buffalo chicken tacos for a delicious (and quick!) dinner that your family will love.
 
Buffalo Chicken is a versatile dish that you can add whatever toppings you like or have on hand.
 
Find the recipe for the chicken here:  Instant Pot Buffalo Chicken

shredded buffalo chicken in a glass bowl with tongs

Ingredients You’ll Need To Make Buffalo Chicken Tacos…

For a healthier option, try using gluten-free tortillas.

creamy coleslaw in a bowl

Hot To Make Buffalo Chicken Tacos…

  1. Reheat leftover buffalo chicken
  2. Heat tortillas per package directions
  3. Assemble tacos by adding meat, coleslaw and toppings as desired

buffalo chicken tacos on a plate with garnish

Pro Tips…

I used gluten-free flour tortillas – you can use regular or corn – whatever you like most!
 
Extra buffalo sauce drizzled on top adds some extra spice.
 
If someone you’re serving doesn’t care for coleslaw, you could also serve Buffalo Chicken Tacos with lettuce, tomato and blue cheese (or ranch) dressing.
 
buffalo chicken tacos on a plate with garnish
buffalo chicken tacos on a plate with garnish

Buffalo Chicken Tacos

Print Recipe
The best meals are the ones you already prepped! These Buffalo Chicken Tacos are quick and easy using my Instant Pot Buffalo Chicken and Creamy Coleslaw that can be made ahead! And the flavor? Can’t be beat for taco night!
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Prep Time:15 minutes
Total Time:15 minutes

Ingredients

  • 8 oz shredded buffalo chicken
  • 4 taco sized tortillas
  • 1 cup creamy coleslaw
  • Diced celery blue cheese crumbles, fresh chopped cilantro for serving (optional)

Instructions

  • Reheat leftover buffalo chicken
  • Heat tortillas per package directions
  • Assemble tacos by adding meat, coleslaw and toppings as desired

Notes

  • Substitute lettuce, tomato, cheese, etc. for coleslaw if desired

Nutrition

Calories: 381kcal | Carbohydrates: 33g | Protein: 29g | Fat: 14g | Saturated Fat: 2g | Cholesterol: 77mg | Sodium: 1400mg | Potassium: 535mg | Fiber: 1g | Sugar: 4g | Vitamin A: 40IU | Vitamin C: 4mg | Calcium: 71mg | Iron: 3mg
Course: Main Course
Cuisine: American, Mexican
Servings: 2
Calories: 381kcal

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