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Instant Pot Spinach Dip

Craving spinach dip right now? No problem! Whip up this delicious Instant Pot Spinach Dip with a 3 minute cook time using fresh spinach and plenty of tasty melted cheese!
spinach dip in a white bowl with a bowl of chips
Instant Pot Spinach Dip is a quick and easy way to make comfort food with very little mess.
 
Instant Pot Spinach Dip uses simple and wholesome ingredients, including fresh spinach and artichoke hearts, to create a dip that’s perfect for a cozy day at home or watching the big game.
 
Instant Pot Spinach Dip takes only minutes to make.  So, if you have unexpected guests stop by, you can have a delicious dip ready to serve them in no time. 
ingredients for spinach dip in an instant pot

Ingredients You’ll Need To Make Spinach Dip In An Instant Pot:

  • baby spinach
  • artichoke hearts
  • whipped cream cheese
  • sour cream
  • chicken stock
  • red pepper flakes
  • shredded cheddar cheese
  • shredded parmesan cheese

spinach dip in an instant pot with a spoon

How To Make Spinach Dip In An Instant Pot…

  1. Add spinach, artichoke hearts, cream cheese, sour cream, chicken stock and red pepper flakes to instant pot and stir to combine
  2. Set to high pressure for 3 minutes
  3. Once cooking time has finished, perform a quick release according to manufacturer’s instructions
  4. Stir in  cheddar and parmesan cheese until melted
  5. Serve with tortilla chips or veggies

Pro Tips…

Instant Pot Spinach Dip is so delicious, I doubt you’ll have any leftovers.  But, if you do, they can be stored in airtight container up to 3 days in the fridge. 
 
Leftover Spinach Dip reheats well.  Just heat it for a few seconds at a time in the microwave,  stirring often.
 
Serve Instant Pot Spinach Dip with toasted bread, chips, or veggies for a delicious anytime appetizer.
 

Recipes For Staying In or Tailgating…

Sometimes, you just don’t feel like going out.  Why not have your own party at home? 

Try these recipes for a comforting day at home… or while entertaining guests for that impromptu tailgating party!

spinach dip in a white bowl with a bowl of chips

spinach dip in a white bowl with a bowl of chips

Instant Pot Spinach Dip

Print Recipe
Craving spinach dip right now? No problem! Whip up this delicious Instant Pot Spinach Dip with a 3 minute cook time using fresh spinach and plenty of tasty melted cheese!
Add to Collection
Prep Time:15 mins
Cook Time:3 mins
Pressurize:10 mins
Total Time:28 mins

Ingredients

  • 10 oz baby spinach
  • 15 oz can quartered artichoke hearts drained
  • 8 oz whipped cream cheese
  • 1/2 cup sour cream
  • 1/2 cup chicken stock
  • 1/4 teaspoon red pepper flakes
  • 2 cups shredded cheddar
  • 1/2 cup shredded parmesan cheese

Instructions

  • Add spinach, artichoke hearts, cream cheese, sour cream, chicken stock and red pepper flakes to instant pot and stir to combine
  • Set to high pressure for 3 minutes
  • Once cooking time has finished, perform a quick release according to manufacturer’s instructions
  • Stir in  cheddar and parmesan cheese until melted
  • Serve with tortilla chips

Notes

  • Store leftovers in airtight container up to 3 days
  • To reheat, microwave stirring every few seconds

Nutrition

Calories: 291kcal | Carbohydrates: 6g | Protein: 13g | Fat: 24g | Saturated Fat: 14g | Cholesterol: 74mg | Sodium: 620mg | Potassium: 308mg | Fiber: 2g | Sugar: 2g | Vitamin A: 4149IU | Vitamin C: 10mg | Calcium: 352mg | Iron: 1mg
Course: Appetizer
Cuisine: American
Servings: 8
Calories: 291kcal

 

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