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Home » Recipes by Method » Oven Recipes » Chipotle Roasted Brussels Sprouts

Posted December 23, 2016 Last Updated September 16, 2020 by Jennifer // 3 Comments**This post may contain affiliate links**

Chipotle Roasted Brussels Sprouts

Filed Under: Oven Recipes, Recipes by Course, Recipes by Ingredient, Recipes by Method, Side Dish Recipes, Vegetarian Recipes

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Chipotle Roasted Brussels Sprouts

Brussels Sprouts are just about one of the most insanely delicious foods on this earth and I’m here to share one of the most insanely easy recipes today!  Roasted Brussels are pretty amazing in and of themselves, and over the last few years I’ve pretty much been of the opinion that they didn’t need much more than a little salt and pepper with some lemon juice to make them delicious.  And while that still holds true, today I’ve got a recipe that will be my new addiction for the year to come, Chipotle Roasted Brussels Sprouts!

Chipotle Roasted Brussels Sprouts

Simply start by cutting off the woody end of the stem and slicing your fresh brussels sprouts in half.  I found some tiny little brussels sprouts this time, but personally I haven’t noticed any taste or texture difference between the small ones and the larger ones.

Chipotle Roasted Brussels Sprouts

It’s important to toss them with enough olive oil to keep them from getting dry and hard while you cook them.  For 1 pound I recommend 1/4 cup olive oil.  We want them to be nice and tender.

Chipotle Roasted Brussels Sprouts

Now toss with a little chipotle, salt and pepper and place on a foil lined baking sheet for easy clean up.

Chipotle Roasted Brussels Sprouts

Roast for anywhere from 25-45 minutes depending on how large your brussels sprouts are and you have the easiest tastiest side to go with nearly any meal.  Or, I personally love these with a little farro for lunch!  In fact, there is a recipe in my meal plan for these brussels that includes a tasty creamy cilantro drizzle!

Chipotle Roasted Brussels Sprouts

Chipotle Roasted Brussels Sprouts

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Author: Jennifer Draper

Ingredients

  • 1 pound brussels sprouts
  • 1/4 cup olive oil
  • 1/2 teaspoon chipotle chili powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper

Instructions

  • Preheat oven to 400 degrees
  • Wash and dry brussels sprouts
  • Cut off woody end of step and slice in half lengthwise
  • Toss with olive oil and seasonings
  • Place on foil lined cookie sheet in preheated oven for 25-45 minutes depending on size
  • They are done when they are fork tender and the outer leaves have started to turn crispy and brown
Tried this recipe? Share it on Instagram!Mention @GarnishedPlate or tag #GarnishedPlate!

Chipotle Roasted Brussels Sprouts

Easy and delicious, these Chipotle Roasted Brussels Sprouts are the perfect side dish to your dinner! #garnishedplate #chipotle #roasted #brusselssprouts #roastedbrusselssprouts
Easy and delicious, these Chipotle Roasted Brussels Sprouts are the perfect side dish to your dinner! #garnishedplate #chipotle #roasted #brusselssprouts #roastedbrusselssprouts

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Previous Post: « Slow Cooker Pumpkin Beer Chili
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Reader Interactions

Comments

  1. Bethany @ athletic avocado says

    December 31, 2016 at 6:30 am

    Roasted brussels sprouts are by far my favorite way to eat my veggies! These look amazing! I LOVE the extra spiciness here 🙂

    Reply
    • Jennifer says

      December 31, 2016 at 7:50 am

      Thanks Bethany! These are a treat!

      Reply
  2. Marcia ❤️ says

    July 12, 2020 at 4:45 pm

    Thnx will try this recipe for Brussels sprouts snd yummy n will let you know n nice n easy too!!!! Thnx❤️

    Reply

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Welcome to Garnished Plate! I'm Jennifer and I share simple and quick to make family recipes utilizing fresh ingredients and your favorite kitchen ...
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