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Mahi Mahi Fish Taco Bowls

Looking for a simple yet healthy meal that can be prepared in minutes? Grab your air fryer and make some tasty cajun seasoned mahi mahi and then layer with rice, pico and avocado for a delicious dinner!

overhead shot of fish taco bowls

Why fish tacos are all the rage…

What makes fish tacos so amazing? Fish tacos have it all! They’re tasty. They have lots of different textures. And, they have unique ingredients that you don’t find in other dishes.

Plus, when you want a light, healthy and delicious meal, these just can’t be beat! So quick and easy to make, and perfect for a weeknight meal.

raw mahi mahi on a wood plank with prep

Ingredients…

My recipe for Fish Tacos Bowls is made with mahi mahi fillets prepared in an air fryer and uses pico de gallo instead of salsa. I like to garnish mine with some fresh avocado and Sriracha Mayo.

How do I make mahi mahi fillets in an air fryer? That’s easy! Just follow my recipe for Air Fryer Mahi Mahi .

What’s the difference between pico de gallo and salsa? Really, the only differences is that pico de gallo is raw and uncooked, whereas salsa is cooked. They both contain similar ingredients, just prepared differently. Pico de gallo will give your tacos a fresher taste.

cooked mahi mahi in an air fryer

Meal Prep…

I love these bowls for a tasty meal prep option. Simply cook the fish and rice ahead of time and store in separate containers. Reheat slightly to serve!

Serving Suggestions…

I like to serve my Mahi Mahi Fish Tacos on a bed of rice, making them into bowls. This adds convenience and can help you have even more customization options.

Related Recipes…

fish taco bowl
overhead shot of fish taco bowls

Mahi Mahi Fish Taco Bowl

Print Recipe
Looking for a simple yet healthy meal that can be prepared in minutes? Grab your air fryer and make some tasty cajun seasoned mahi mahi and then layer with rice, pico and avocado for a delicious dinner!
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Prep Time:10 mins
Cook Time:10 mins
Total Time:20 mins

Ingredients

Instructions

  • Layer bowls with rice, fish and pico
  • Top with avocado and cheese or sour cream as desired

Notes

  • Add fresh guacamole, cheese, sour cream to customize
  • Top with chipotle lime or sriracha mayo
  • Meal Prep rice ahead of time and heat for a even quicker meal
  • Nutrition calculated without addition of avocado

Nutrition

Calories: 300kcal | Carbohydrates: 38g | Protein: 34g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 124mg | Sodium: 948mg | Potassium: 735mg | Fiber: 1g | Sugar: 11g | Vitamin A: 838IU | Vitamin C: 6mg | Calcium: 33mg | Iron: 2mg
Course: Main Course
Cuisine: Cajun
Servings: 2
Calories: 300kcal

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