You either love it or you hate, there is no in-between! If you love blue cheese then you need to try this Blue Cheese Dipping Sauce! Perfect on anything buffalo chicken and more!
Are you looking for something a little different to serve with chips and veggies at your next gathering? My Blue Cheese Dipping Sauce has only 4 ingredients, can be made in 5 minutes, and is sure to please your family and guests.
Blue Cheese Dipping Sauce is a great choice for your next dinner or party. It will keep for several days in the fridge, and you can enjoy it with a variety of dishes throughout the week.
Blue Cheese Dipping Sauce packs a flavor punch that tastes delicious on many different meals, salads, and snacks.
Ingredients You’ll Need To Make Blue Cheese Dipping Sauce:
- blue cheese crumbles
- mayo
- sour cream
- lemon juice
- salt and pepper to taste
How To Make Blue Cheese Dipping Sauce:
- Mix together all ingredients in small bowl
- Refrigerate until ready to serve
Pro Tips…
You can crumble your own blue cheese or just buy it already crumbled. Most grocery stores carry it in 5 oz. containers .
If the crumbles are too large for your liking, use a fork and mash them a bit to your desired size.
If you’d like a thinner sauce, add a tablespoon of milk and mix well. This would be beneficial if you are planning to drizzle the sauce on your dish.
Related Recipes:
- Air Fryer Buffalo Chicken Meatballs (coming soon)
- Easy Air Fryer Chicken Wings
- Garlic Parmesan Chicken Wings
- Or, serve Blue Cheese Dipping Sauce on your favorite green salad!
Blue Cheese Dipping Sauce
Ingredients
- 5 oz blue cheese crumbles
- 1/4 cup mayo
- 1/2 cup sour cream
- 2 teaspoon lemon juice
- salt and pepper to taste
Instructions
- Mix together all ingredients in small bowl
- Refrigerate until ready to serve
Notes
-
Crumble your own blue cheese or buy it already crumbled
- Use a fork to make smaller crumbles, if desired
-
Add 1 tablespoon of milk for thinner sauce
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